Ground Turkey Sweet Potato Chili

INGREDIENTS:

1 Tablespoon oil

1 onion, diced

6 cloves garlic, minced

1 pound pasture-raised ground turkey

28 ounces diced tomato

1 cup chicken broth

1 sweet potato

1 Tablespoon chili powder *

1 teaspoon paprika

1/2 teaspoon cumin

Salt and black pepper, to taste

1 Tablespoon 100% pure maple syrup

1 cup frozen corn

DIRECTIONS:

1. To a large stock pot over medium-high heat, add oil, onion and garlic.

2. Let cook for about 3 minutes or until onions become translucent and garlic is very fragrant.

3. Add ground turkey and brown completely. Drain any excess fat.

4. Add sweet potato, tomatoes, broth, syrup, and all spices. Stir well.

5. Cover and reduce heat to medium-low, allowing it to low-boil for about 15 minutes.

6. Once sweet potatoes are soft, add corn.

7. Top with your favorite toppings!

LEAP APPROVED SWAPS:

Get the Chili Powder Recipe here: https://baileyroserd.wixsite.com/nutrition/post/leap-chili-seasoning